Kissed by blossoms
A soft little balm poured from raw honey, beeswax, and the first flowers of the season. Made in batches of 200, never more.
The pantry
Four things.Nothing else.
Sourced from farms within fifty miles. If we can't shake the farmer's hand, we don't pour it.
Read the full list →Raw wildflower honey
Unfiltered, unheated, straight from Maeve's apiary in Starksboro.
Virgin beeswax
Melted slow, never bleached — gives the balm its soft hold.
Apricot kernel oil
Cold-pressed, stone-fruit soft — slips onto lips in seconds.
Spring blossom extract
Apple, cherry, linden, clover — steeped eighteen days on a sunny sill.
The collection
The whole pantry
Six small things, poured by hand — balms, a soap, and a little bottle of overnight oil. Made in batches of 200, never more.
Wild Clover
Honey + vanilla bean
$18
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Orange Blossom
Citrus + neroli
$18
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Linden Bloom
Green tea + mint
$18
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Meadow Bar
Honey + oat milk soap
$22
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Evening Bloom
Overnight lip oil
$28
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Spring Trio
One of each · gift wrapped
$48
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Straight from the hive
"The slower you pour, the softer the balm."
— Maeve, at the copper pot
01
March — the first thaw
Our bees wake up hungry. We wait for the apple orchards to bloom before opening the hives, giving them first dibs on the nectar.
02
May — pressing blossoms
We cold-press linden, cherry, and clover flowers by hand, steeping them in apricot oil for eighteen days on a sunny windowsill.
03
Midsummer — pouring tins
Raw honey meets warm beeswax in small copper pots. Everything is poured by hand, one tin at a time, into reusable enamel.
Kind words
From the garden.
"Smells exactly like my grandmother's lilac bush. I've bought six tins."
"My lips survived a week of backcountry skiing. That's never happened before."
"The tin alone is worth it. I refill mine with loose tea when it's empty."
The seasonal letter
One letter each season — recipes from the apiary, restock dates, and the occasional poem about bees.